It’ll be double rations of grog all around in the galley as ye throw the pasta and pesto down your gullet for the final day of Pasta Week, on Talk Like a Pirate Day.
Arr…
Belay that! ‘T’would be better done by swilling lambrusco directly from the flask!
Arr…
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Established: 21 November 2004
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2 comments
“Belay that! ‘T’would be better done by swilling lambrusco directly from the flask!
Arr…”
Arr! Arrgh! I’ve known the lady Stella to quaff lambrusco, an’ no highfalutin’ quality stuff it is (no Stella Lambrusco, mates!). It be an ache in ‘er ‘ead morning after, followin’ pasta or no. Meself, matey, lambrusco makes me cough like the sixteen men on a dead man’s, er, whatever; I’ll swill rum instead! Arr!
(… and by personal tradition…)
Avast, Right Wing Conspiracy!
Quaffing is nearly as good as swilling, but it generally results in more on the outside that the inside. 😉
I don’t appreciate bubbly wine, so I stayed with bourbon, beer, and German white wines back when I imbibed.